Boggy Creek Farm

5 acre, urban, regenerative, no-till farm. Our focus on nourishing and protecting the soil inhabitants and grow and sell fresh vegetables year round. The fields are within 100 feet of the farmstand, and harvesting continues until 11am each market day. Fresh Produce! Specialties include local, humanely raised meats: longhorn, pork, lamb, bison, elk, venison, chicken and beef. Also, cheeses, milk, eggs, coffee, tortillas, bread, jams, honey, chocolate, coffee, items from Farm Dog Buddy's Boutique: T-Shirts, Hats, Aprons, Totes, and more! The 1841 farmhouse is one of the two oldest homes in Austin and once hosted Rep of TX President Sam Houston at a wedding supper where he proclaimed the eating doings as first rate throughout. Farmstand sales help to maintain the historic landmark.
farm

Odd Duck

In 2009, brothers Bryce and Dylan Gilmore purchased a Fleetwood Mallard trailer with a mission to turn it into an eatery serving only food with ingredients from local Austin farms. After a drive to Wisconsin to pick up the trailer and a hundred or so man-hours rehabbing it and outfitting it with a wood-burning grill, they named the trailer “Odd Duck” and opened that December. The trailer became instantly beloved by the city and afforded Bryce national recognition and acclaim as a chef while simultaneously helping put Austin’s local food scene on the map. Bryce began buying whole hogs from a local farm and using it from snout to tail throughout the week, sourcing local eggs from a farmer, whom he still exclusively buys his eggs from today, and started frequenting the (at the time) small Saturday farmers market where local farmers still did not sell wholesale to restaurant owners and chefs. Much of that has changed today due in part of Odd Duck’s mission, as well as Bryce’s commitment to cook and serve innovative dishes using only locally sourced goods.
restaurant

LENOIR

Eclectic cooking in vintage-hip digs with killer natural wine list.
restaurant

Barley Swine

In 2010, Barley Swine opened with the commitment to supporting farmers and ranchers from our region. We currently offer our guests a dining experience that features multiple courses inspired by our farmer friends. Our tasting menu is truly seasonal and always changing based on the ingredient availability and the aspirations of the kitchen. We strive to be creative and have fun in hopes that our guests will share in the excitement. Barley Swine is a place to celebrate the love of food and drink. Gather with friends and family for a dinner driven by the hospitality and passion of our staff. We take pride in our values and hope to continue to grow and support the local food community.
restaurant

Sour Duck Market

Your neighborhood bakery, cafe, and cocktail garden, offering locally sourced handcrafted baked goods, sandwiches, snacks, coffee, cocktails, wine and beer for socially distanced dine-in or take-away.
restaurant

Rosewood Gulf Coast Chop House

Locally owned Chophouse, with a focus on serving meats raised with passion and care.
restaurant

Eden East

We are a sustainable urban farm operating in Bastrop, Texas We grow hyper seasonally and offer produce through our market stand and restaurant deliveries
farm

Barton Springs Mill

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mill

Salt & Time Butcher Shop and Restaurant

A full service butcher shop, gourmet market, casual fine dining restaurant, natural wine shop and causal wine bar all in one building in East Austin!
butcher

Farm To Table

Food Purveyor
purveyor

Once Over Coffee Bar

We are a local coffee shop in Austin, Texas, serving Wild Gift Coffee, Clever Baked goods, and Rockstar Bagels.
coffee

Johnson's Backyard Garden (Garfield Farm and Greenhouses)

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farm

Hestia

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restaurant

Suerte

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restaurant

Dos Lunas Artisan Cheese

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producer

Pure Luck Dairy

Family farm and goat dairy
dairy

Emmer & Rye

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restaurant

Wink

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restaurant

Hillside Farmacy

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restaurant

Rosebud Meal Kits

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restaurant

Rambler Sparkling Water

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purveyor

Rockstar Bagels

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bakery

Intero Restaurant

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restaurant

Texas French Bread

Bakery & bistro at 29th and Rio Grande St. in central Austin, Texas. Since 1981, Texas French Bread has made freshly-baked artisan breads, pastries, and desserts from scratch. All items are crafted with the finest ingredients. All baked goods are made with 100% organic wheat flour.
restaurant

Birdie's

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restaurant

Hausbar Urban Farm and Guesthaus

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farm

L'Oca d'Oro

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restaurant

The Austin Winery

Winery
winery

Joe's Organics LLC

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farm

Urban Roots Farm

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farm

Johnson's Backyard Garden (Packing Shed and Farm Office)

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farm

Green Gate Farms

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farm

Wild Gift Coffee

We are a small batch coffee roaster, 100% owned by 3 people who live in Austin.
coffee

Two Hives Honey

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producer

Tecolote Farm

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farm

Dear Run Land and Cattle Company

Grass fed and grass finished Texas longhorn beef.
ranch

Bee Tree Farm

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dairy

Countryside Farm

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farm

Coyote Creek Organic Feed Mill, Farm, and World's Best Eggs brand Pasture Raised Organic Eggs

Open to the public selling on farm Grass Fed Beef, Pastured Lamb, Pasture Raised Organic Eggs, Roasting Chickens and Organic Animal Feed.
farm

Olamaie

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restaurant

Bento Picnic

Japanese-inspired, picnic-friendly fare served alongside natural wine & sake in a cute 1920's bungalow
restaurant

Dai Due

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restaurant

Texas Keeper Cider

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winery

F-Stop Farm

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farm

Bernhardt's Fruit and Veggie Farm

Fruit and Veggie Farm
farm

Growtopia Farms LLC

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farm